Freshly baked 9" quiche in our signature seasoned crust, filled with roasted shiitake mushrooms, leeks, roasted garlic, creamy goat cheese, Gruyère, and a light custard made with farm-fresh eggs and heavy cream.
Shiitake Mushroom, Leek and Roasted Garlic with Goat Cheese and Gruyere
$44.00Price
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Quiches last for up to 5 days in the refrigerator and can also be frozen! We recommend reheating your grande 9" quiche in the oven at 325F for about 35 minutes. If frozen, thaw the day before you plan to eat it.
